No added sulphites
VarietiesMacabeu, Merseguera, Malvasia, Chardonnay
WinemakingSpontaneous fermentation with native yeasts · No additives
AgeingStainless steel · Minimal intervention
Alcohol12%
pH3,12
Production10,000 bottles
AreaValle dels Alforins · Limestone soils
A valley wine made from different white vineyards of the Valle dels Alforins. It seeks to express the territory's freshest, most luminous profile, respecting the identity of its traditional varieties.
Body
Fruit
Tannins
Acidity
Bright pale yellow colour. Nose of white and yellow flowers, pome fruit and citrus. Fresh, agile palate, good acidity and light salinity. An unconventional blend of four varieties —Macabeo, Merseguera, Malvasia and Chardonnay— in the Terres dels Alforins that combines the freshness of native varieties with the expressiveness of Chardonnay.
Aromas
Piercing citrusGreen pearFennelMarine salinity
Food pairing
Soil type
Slaty with white quartz